{"id":9920,"date":"2018-11-01T14:17:43","date_gmt":"2018-11-01T21:17:43","guid":{"rendered":"https:\/\/www.tmcfinancing.com\/?p=9920"},"modified":"2021-05-10T20:30:25","modified_gmt":"2021-05-11T03:30:25","slug":"504-loan-keeps-oldest-saloon-in-marin-afloat","status":"publish","type":"post","link":"https:\/\/www.tmcfinancing.com\/es\/504-loan-keeps-oldest-saloon-in-marin-afloat\/","title":{"rendered":"El pr\u00e9stamo 504 de la SBA ayuda a un empresario culinario a mantener a flote el sal\u00f3n m\u00e1s antiguo de Marin"},"content":{"rendered":"

Ted Wilson II es el nuevo propietario del abrevadero local, William Tell House<\/h2>\n

\"\"<\/p>\n

Ted Wilson II, el propietario de Metal and Match Catering Co<\/a>. y el Alice Collective<\/a>, no ten\u00eda un plan maestro para expandir su presencia culinaria a West Marin. Pero cuando se present\u00f3 la oportunidad y todas las estrellas se alinearon, se dio cuenta de que era una oportunidad que necesitaba aprovechar.<\/p>\n

Ted Wilson no es ajeno a la apertura de negocios y todos los costos iniciales involucrados, incluido el gasto n\u00famero uno que debe abordarse, los costos de ocupaci\u00f3n. Ted actualmente alquila un espacio para The Alice Collective en Oakland y cree que consigui\u00f3 una buena oferta. Sin embargo, reconoce de ahora en adelante que ser due\u00f1o es el camino a seguir.<\/p>\n

\u201cNunca volver\u00e9 a arrendar una propiedad\u201d, declara Wilson. \u201cQuiero activos. Quiero que mi negocio sea m\u00e1s fuerte y m\u00e1s seguro con la propiedad ".<\/p>\n

Wilson adquiri\u00f3 el hist\u00f3rico sal\u00f3n de 147 a\u00f1os acu\u00f1ado por los lugare\u00f1os como 'el Tell<\/a>'en Tomales utilizando el Programa 504 de la SBA. "Una de las mayores ventajas del pr\u00e9stamo SBA 504 es la opci\u00f3n de pago inicial bajo y eso es lo que inicialmente llam\u00f3 la atenci\u00f3n de Ted", explica. Scarlett Sheldon<\/a>, Oficial de Desarrollo Comercial de TMC para North Bay.<\/p>\n

\u201cCon el pr\u00e9stamo 504, puede asegurar el financiamiento con un pago inicial tan bajo como el 10 por ciento. Dado que el negocio de Ted es nuevo, tuvo que inyectar un poco m\u00e1s, pero pudo adquirir la propiedad con un pago inicial del 15 por ciento. Si hubiera optado por la ruta convencional, habr\u00eda tenido que sacrificar mucho m\u00e1s \u201d, contin\u00faa Sheldon.<\/p>\n

El otro aspecto del pr\u00e9stamo 504 que emocion\u00f3 a Ted fue el por debajo de la tasa de inter\u00e9s del mercado<\/a>. \u201cMi pr\u00e9stamo est\u00e1 bloqueado en 5.29% durante 20 a\u00f1os. Eso es genial. Lo tomar\u00e9 cualquier d\u00eda \u201d, informa feliz Ted.<\/p>\n

Los residentes de Tomales Bay no han tenido un lugar local para reunirse desde el Tell, el \u00fanico sal\u00f3n de la ciudad que cerr\u00f3 el a\u00f1o pasado. Ted est\u00e1 emocionado de devolverles a los lugare\u00f1os su abrevadero y un lugar de reuni\u00f3n comunitario. Poco despu\u00e9s de la reapertura de Tell, Ted se sorprendi\u00f3, pero estaba encantado, de que el grupo de escritores de la comunidad publicara en el restaurante por la tarde. Seg\u00fan Ted, fue entonces cuando todo se volvi\u00f3 real.<\/p>\n

Ted espera que el Tell sea un favorito local manteniendo su simplicidad y encanto al tiempo que incorpora una nueva versi\u00f3n. Uno de los mayores cambios que ver\u00e1 The Tell es un servicio informal r\u00e1pido y un nuevo men\u00fa localizado. Ted, junto con el chef ejecutivo, Austin Perkins, quer\u00eda aprovechar los ingredientes de calidad de las granjas, los campos y las playas de los alrededores.<\/p>\n

\"\"El men\u00fa ofrecer\u00e1 una selecci\u00f3n de mejillones de Tomales Bay, bacalao de Bolinas, ostras de Drakes Bay, queso azul de Point Reyes, pollo de Petaluma, etc. toda la diferencia. Ted siente una gran pasi\u00f3n por tener un impacto positivo en las comunidades y sus fuentes de alimentos lo reflejan.<\/p>\n

Uno de los detalles favoritos de Ted del Tell es la hermosa barra de caoba, donde ofrecer\u00e1n gr\u00e1nulos de vodka, que parece ser un favorito local. El bar tambi\u00e9n ofrece c\u00f3cteles exclusivos elaborados con ingredientes locales por el mix\u00f3logo Ethan Terry.<\/p>\n

\"\"<\/p>\n

El hist\u00f3rico sal\u00f3n ha tenido varios propietarios a lo largo de los a\u00f1os. Ted est\u00e1 emocionado de traer un poco de energ\u00eda nueva mientras mantiene la sensaci\u00f3n de los viejos tiempos dentro del sal\u00f3n.<\/p>\n

Despu\u00e9s de la fluida experiencia de Ted en la SBA, est\u00e1 emocionado de trabajar con Sheldon y TMC una vez m\u00e1s. "Sabiendo que la propiedad de una propiedad es posible con solo un 10 o 15 por ciento de anticipo, definitivamente comprar\u00e9 otra propiedad cuando sea el momento adecuado".<\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

Ted Wilson II is the new Owner of Local Watering Hole, William Tell House Ted Wilson II, the owner of Metal and Match Catering Co. and the Alice Collective, didn\u2019t…<\/p>","protected":false},"author":12,"featured_media":9922,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","inline_featured_image":false,"footnotes":""},"categories":[97,175],"tags":[376,404,406,320,369,378,340,405],"class_list":["post-9920","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-marin","tag-504-loan","tag-marin","tag-saloon","tag-sba","tag-small-business","tag-small-business-loan","tag-success-story","tag-william-tell-house"],"acf":{"related_posts":null},"yoast_head":"\nThe SBA 504 Loan Helps Keep the Oldest Saloon in Marin Afloat<\/title>\n<meta name=\"description\" content=\"Ted Wilson acquired the 147-year old historic saloon coined by locals as 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